Mishwee

Lebanese Shisk Kebab / Lahum Mishwee (Lamb on Skewers) Recipe

Ingredients: 3 lb Led of lamb – boned Salt 3 lg Onions – quartered Pepper, black 1 c Wine 4 ea Pepper, bell, green – sliced 2 T Oil 6 md Tomatoes 1 T Mint, dried Methods: Cut lamb into 1-1/2 inch squares. Combine onions, wine, oil and mint in a deep dish. Add lamb […]

Lebanese Shisk Kebab / Lahum Mishwee (Lamb on Skewers) Recipe Read More »

Lebanese Jaj Mishwee (Roast Chicken) Recipe

Chicken / lebaneserecipes

Ingredients: 5 lb Chicken 1/4 t Allspice 1 T Salt 1/4 t Salt 1/4 t Cinnamon 1/4 t Pepper, black 1/4 t Nutmeg Methods: Clean chicken and tie legs together. Place in pan and cover with water.Add 1 tablespoon salt. Cover and cook until tender – about 40 minutes.Preheat oven to 350F.Remove chicken and rub

Lebanese Jaj Mishwee (Roast Chicken) Recipe Read More »