Lebanese Jaj Mishwee (Roast Chicken) Recipe
Ingredients: 5 lb Chicken 1/4 t Allspice 1 T Salt 1/4 t Salt 1/4 t Cinnamon 1/4 t Pepper, black 1/4 t Nutmeg Methods: Clean chicken and tie legs together. Place in pan and cover with water.Add 1 tablespoon salt. Cover and cook until tender – about 40 minutes.Preheat oven to 350F.Remove chicken and rub […]
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