Ingredients: 1 cup lentils 1 cup round rice 1 onion 2 tablespoons olive oil 2 tablespoons peanut oil 1 teaspoon salt Methods: Wash the lentils. Boil the lentils in 3 cups of water for about 40 min. Mash them and add 2 cups of boiling water. Bring to a boil again and add the rice […]
Lebanese Mashed Lentils and Rice Recipe Read More »
Ingredients: 1 1/2 lbs. Black lentils, about 3 cups 2 Peeled, chopped potatoes 2 tablespoons Flour 6 Crushed garlic cloves 1/4 cup Chopped coriander 1/4 cup Lemon juice dashes of Salt and pepper Methods: Boil lentils in water for 15 minutes. Add over the potatoes and continue cooking till lentils are tender. Fry garlic, coriander
Lebanese Adas Bil Hamod (Lentils with Lemon Juice) Recipe Read More »
Ingredients : 1 cup Green or brown lentils 1 qt Cold water 3 lrg White onions, sliced thinly 1/2 cup Olive oil 1/2 cup Basmati or other long grain rice 1 tsp Salt 1 tsp Allspice Method : * Bring the lentils to a boil in the water and simmer, skimming, about 25 minutes, or
Lebanese Lebanese Rice and Lentils with Caramelized Onions Recipe Read More »
