Basic

Ingredients : 2 2/3 cup Bulgur 1 lrg Onion, grated 2 tbs Salt 1/4 tsp Pepper 1/8 tsp Cinnamon 1/8 tsp Allspice 2 lb Ground lamb or beef Method : * Add an additional 1/2 cup when using lamb. * Cover bulgur with cold water,soak for 10 minutes.Drain and press between palms of hand to […]