Ingredients:
1/2 kg of shredded mozzarella
2 glasses of water
1 glass of sugar
1 glass of semolina
Methods:
Start by boiling the water and adding the sugar. Once it starts boiling add the semolina slowly and mix. Once it starts boiling add the shredded mozzarella cheese slowly and keep mixing till all the cheese has been added and had melted completely. Then spread the entire mix on a dish and let it cool down. Put in your fridge for the night.
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