Preserve

Lebanese Butter Orange Preserve Recipe

Ingredients: 2 1/2 lbs. bitter orange (green about the size of a walnut) 2 lbs. sugar 1 pt. water 2 tbs. lemon juice 8 oz. lime solution, dissolved in 4 pts. of cold water 5 pts. water for boiling oranges. First Method: Boil oranges in an aluminum pot until they are done. Cool, then take […]

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Lebanese Khushaf Bel Qamareddin (Apricot Preserve Compote) Recipe

Others / lebaneserecipes

Ingredients: 1/2 roll apricot preserve 1/4 teaspoon ground cardamom 1/2 cup sugar 4 cups water 2 tablespoons cornstarch Methods: Cut the apricot preserve into small pieces and soak with the sugar in the water. Set aside till dissolved. Put through a fine metal sieve or food blender to liquefy. Put in a pan with the

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