Lebanese Pickeld Cucumber Recipe
Ingredients: 2 1/2 lb (1.25 kg) very small thin cucumbers 1 hot pepper 5 cups Pickling Solution 1 tablespoon olive oil Methods: Wash and dry the cucumbers and place them in a large sterilized jar with the hot pepper. Cover with the pickling solution and add the olive oil. Seal with an airtight lid and […]
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