jibne

Lebanese Sambousik jibne (Cheese Pastries) Recipe

Ingredients: 5 cups all purpose plain flour 1 ½ cups lukewarm water 2 tbsp salt 2 tbsp sugar vegetable oil for deep frying 1 cup oil Cheese Filling : 425 g (14 oz) white cheese (Ikawi Altishiki) ¼ cup finely chopped fresh parsley ¼ tsp ground cayenne pepper Methods: For the Dough: Sift the flour […]

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Lebanese Rakaek jibne (Cheese Cigars) Recipe

Pastries / lebaneserecipes

INGREDIENTS: 8 sheets filo pastry 350 g (12 oz) white cheese, (alikawi altishiki) grated ½ cup finely chopped fresh parsley ¼ cup Mozzarella cheese, grated 1 egg beaten with a dash of white pepper 1 cup vegetable oil (for frying) PREPARATION: Soak white cheese in water for 1 night. Change water occasionally. Drain. Spread filo

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