Lebanese Ardi chawki bil lahem (Artichoke with Meat) Recipe

Ingredients: 12 artichoke heads 400 g (14 oz) minced meat 1 medium onion, finely chopped 1/2 cup fried pine nuts 2 tbs butter for frying meat and onion 1/2 tsp salt 1/4 cup lemon juice 1 cup finely chopped boiled carrots (optional) a dash of ground pepper a dash of ground allspice a dash of […]

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