Lebanese Shourbet Djaaj Bruz (Chicken And Rice Soup) Recipe

Ingredients * 3 Pounds Chicken — Cubed * 4 Stalks Celery — Chopped * 2 Large Leeks — Chopped * 3 Cloves Garlic — Chopped * 9 Cups Chicken Stock * Salt And Pepper — To Taste * 1 Stick Cinnamon * 2 Lemons Lemon Juice * 3/4 Cup Rice * 1/2 Cup Parsley — […]

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