Lebanese Bamia bil Lahem (Okra with Meat) Recipe

Ingredients: 1 kg (32 oz) canned small okra 400 g (14 oz) stew meat, cubed 1 kg (32 oz) tomatoes, peeled and chopped 1 1/2 cups water 1/2 tbs salt 1/2 tsp ground allspice 1/2 tsp ground cinnamon 2 tbs butter or shortening 1 small onion, finely chopped 1 head garlic, peeled and crushed with […]

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