Lebanese Yakhnit Loobyeh (Green Bean Stew) Recipe

Similar Lebanese Food recipes: Soup and Stews


* 1 Pound French-Style Green Beans
* 1 Pound Beef — Cubed
* 2 Large Onion — Chopped
* 3 Tablespoons Olive Oil
* 1 Teaspoon Salt
* 1/2 Teaspoon Pepper
* 1/2 Teaspoon Cumin
* 1 Can Tomato Paste — Mixed With
* 2 Cups Beef Broth
* 2 Cloves Garlic — Chopped
* 1 Teaspoon Coriander


Saute beef and onions in oil until browned. Add beans, salt, pepper, cumin, and tomato paste mixture. Bring to a boil. Simmer for 1 hour. Add garlic and coriander and simmer for 5 minutes. This is dry soup. Serve over rice.

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