Lebanese Orange Blossom Ice Cream Recipe
Similar Lebanese Food recipes: Desserts, Miscellaneous, Vegetarian
Ingredients:
- 4 cups whole milk
- 8 oz sugar
- 3 tbs sahlab
- 2 1/2 tbs orange blossom water
Put milk and sugar into a pan and boil, stirring constantly, until sugar is dissolved. Reduce heat and simmer for 10 minutes.
Put sunlab in a bowl and mix with a little cold milk. Stir in a spoonful of the hot milk, and then pour sunlab mixture into the pan of milk, stirring continually. Stir in water and simmer for 10-15 minutes, beating gently. Pour into a freezer container and cover with a dry dish towel. Let cool, then remove towel and cover with foil. Place in freezer and leave to set, beating it occasionally.
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