Lebanese Mjudra Blahem (Lentils With Meat) Recipe

Similar Lebanese Food recipes: Lamb

Ingredients

* 1 Pound Ground Lamb
* 1 Tablespoon Olive Oil
* 1 Medium Onion — Chopped
* 1 Cup Lentils
* 5 Cups Beef Broth
* 1 Cup Rice
* 1 Teaspoon Salt
* 1/2 Teaspoon Pepper

Directions

Brown meat in oil.Add onions and saute for 10 minutes.Add lentils and stock.Simmer for 20 minutes.Add rice, salt and pepper.Simmer for another 20 minutes.Serve with pita bread.

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