Lebanese Koosa (Stuffed Squash) Recipe

Similar Lebanese Food recipes: Vegetable

Ingredients :

12 x Koosa
1 cup Rice
1 sm Can tomato sauce
1 can (16 oz.) tomatoes
Pepper & allspice to taste
1 1/2 lb Ground lamb
1 tsp Salt

Method :

* Cut stems and scoop out seeds of squash and wash.

*Mix rice, lamb and all spices together. Stuff squash with mixture, do not pack tightly.
* Arrange in pan. Add tomatoes, tomato sauce, salt and pepper over squash.
* Add enough water to cover, bring to a boil; then reduce to medium-low and cook for 25 minutes.Same stuffing may be used for green peppers and small eggplants.

Incoming search terms for the article:

  • Koosa recipe
  • lebanese squash recipes
  • lebanese koosa recipe
  • lebanese stuffed squash
  • lebanese koosa
  • koosa vegetable
  • lebanese stuffed koosa
  • how to make lebanese stuffed squash
  • kosa vegetables images
  • vegetable koosa

Share these Lebanese food recipes...
  • Tweet

Comments are closed.