Lebanese Jawaneh Mohamara (Golden Chicken Wings) Recipe

Similar Lebanese Food recipes: Chicken

Ingredients:

1 kg (32 oz) chicken wings, cleaned
2 cloves garlic, peeled, crushed with a tsp of salt
1 cup fresh coriander, finely chopped (as desired)
¼ cup lemon juice
2 tbsp shortening or butter
a dash of white pepper
1 medium onion, finely chopped

Methods:

Pass wings over gas fumes to get rid of remaining feathers.Wash wings with soap and water. Drain using a colander.Fry onion with shortening on medium heat till soft. Stir in garlic for 2 minutes.Add wings rubbed with white pepper. Fry wings until golden.Add lemon juice and stir for 1 minute. Stir in coriander. Remove from heat.Serve wings hot accompanied with French fries.

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