Lebanese Eggs in Oil with Sumac Recipe

Similar Lebanese Food recipes: Appetizers

Ingredients :

4 tbs Olive oil
6 x Eggs
1 tbs Sumac
Salt and freshly ground
Black pepper to taste

Method :

* Heat a 12-inch non-stick frying pan and add the oil. Break the eggs into the oil, being careful not to break the yolks. Sprinkle the sumac and salt and pepper on top. Cover and slowly cook until done to taste.

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